Ricotta & Spinach Tortelloni
Cooking Instructions
Oven Instructions
Pre-heated oven: 200°C/400°F/Gas 5-6. Fan oven: 180°C/355°F. 40 mins or longer if required.
Cooking Guidelines
Cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot. Once cooked do not reheat. Stir before serving.
Microwave Instructions
Storage Instructions
Store at -18°C, do not refreeze once thawed
Ingredients
water, courgette, peppers, red onion, ricotta cheese (8%) (milk, cream (milk), salt), tomato, durum wheat semolina, mozzarella cheese (milk), vegetable oils (rapeseed, sunflower), free range egg, tomato puree, wheat flour (with calcium carbonate, niacin, iron, thiamin), spinach, sugar, white wine vinegar, medium fat hard cheese (milk), modified starch, garlic, basil, dried potato, skimmed milk powder, lemon juice from concentrate, wheat gluten, vegetable stock powder (salt, glucose syrup, maltodextrin, yeast extract, sugar, flavourings, onion powder, carrot extract, tomato powder, rapeseed oil, celery extract, garlic powder, dried thyme, dried rosemary, dried oregano, dried lovage, pepper), parsley, cornflour, salt, olive oil, yeast extract, cheese flavour powder (glucose syrup, cheese (milk) powder, yeast extract, salt, natural flavouring (contains milk), sunflower oil), Cheddar cheese (milk), dried carrot, dried oregano, pepper, dried tomato, starch, extra virgin olive oil, dried garlic, ground nutmeg, ground turmeric, cane molasses, yeast, dried thyme, ground bay leaf, acidity regulator (acetic acid).
Allergy Advice: For allergens see ingredients in bold.
Product Warnings
May contain soya.
Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.
Suitable for
- Vegetarian
- Low Sugars
- 2 of 5 a Day
Nutritional Information
Energy | Fat | Saturates | Sugars | Salt |
---|---|---|---|---|
1487 KJ 355 Kcal | 15g | 4.5g | 12g | 1.6g |
18% | 21% | 23% | 13% | 27% |
Per 100g | Per serving | |
Energy (KJ) | 465KJ | 1487KJ |
Energy (Kcal) | 111Kcal | 355Kcal |
Fat | 4.8g | 15g |
of which saturates | 1.4g | 4.5g |
Carbohydrates | 12.0g | 37.0g |
of which sugars | 3.9g | 12g |
Protein | 4.7g | 15.0g |
Salt | 0.51g | 1.6g |