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Purée Beef Chilli

7316

A warming puréed beef chilli in a smoky tomato sauce with kidney beans. Served with rice and sweetcorn.

340g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 170°C/325°F/Gas 3-4. Fan oven: 150°C/300°F. 55 minutes or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Take care, hot after heating. Once cooked do not reheat. Microwave - cook on HALF power.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1:
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800 Watt/Category E

step 1: Cook for 15 mins
step 2: Stand for 2 mins, remove film lid
step 3: Cook for 1 min
step 4: Stand for 2 mins

900 Watt/Category E

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Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, beef stock, sweetcorn (12%), beef (10%), rapeseed oil, tomato, tomato puree, pea protein, rice, kidney beans, pea starch, thickeners (methyl cellulose, xanthan gum, guar gum), beetroot juice, emulsifier (sunflower lecithin), garlic, onion, peppers, rice protein, natural flavourings, sugar, honey, onion powder, chillies, salt, carrot juice, maize starch, citrus fibres, yeast extract, caramelised sugar, cumin, spirit vinegar, red chillies, paprika, white wine vinegar, smoked paprika, concentrated lime juice, oregano, coriander, turmeric, concentrated onion juice, chilli, pepper, sunflower oil, grape juice concentrate, acid (citric acid).

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars
Gluten Free

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
2248 KJ 540 Kcal	36.0g	4.7g	9.3g	1.7g
27%	51%	24%	10%	28%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	661KJ	2248KJ
Energy (Kcal)	159Kcal	540Kcal
Fat	11.0g	36.0g
of which saturates	1.4g	4.7g
Carbohydrates	8.5g	29g
of which sugars	2.7g	9.3g
Protein	6.1g	21.0g
Salt	0.5g	1.7g
Calcium	20g	68.48g
Vitamin D	0.0g	0.0002g