Skip to the beginning of the images gallery

Purée Vegetarian All Day Breakfast

7096

Puréed vegetarian sausages, baked beans and scrambled egg.

275g

Product Information

Cooking Instructions

Oven Instructions

Pierce film lid with a fork. Pre-heated oven: 170°C/325°F/Gas 3-4. Fan oven: 150°C/300°F. 50 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat. Microwave - Cook on HALF power.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1:
step 2:
step 3:
step 4:

800 Watt/Category E

step 1: Cook for 9 mins 30 secs
step 2: Stand for 2 mins and remove film lid
step 3: Cook for 2 mins
step 4: Stand for 2 mins

900 Watt/Category E

step 1:
step 2:
step 3:
step 4:

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, EGG (14%), rapeseed oil, white beans (4.5%), tomato, tomato puree, maltodextrin, WHEAT protein, SOYA protein, EGG yolk, pea starch, emulsifier (SOYA lecithin), WHEAT flour, sugar, thickeners (methyl cellulose, xanthan gum, guar gum), maize starch, carrot juice, natural flavourings, salt, caramelised sugar, spirit vinegar, spices, onion powder, MUSTARD seed, iodised salt, garlic, yeast extract, nutmeg, pepper, smoked salt, citrus fibres, acid (acetic acid), rosemary, thyme, lemon juice, herbs.

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars
Vegetarian

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
2190 KJ 527 Kcal	37g	4.8g	5.9g	1.6g
26%	53%	24%	7%	27%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	796KJ	2190KJ
Energy (Kcal)	191Kcal	527Kcal
Fat	13g	37g
of which saturates	1.8g	4.8g
Carbohydrates	10.0g	28g
of which sugars	2.1g	5.9g
Protein	6.8g	19.0g
Salt	0.59g	1.6g
Calcium	30g	83.6g
Vitamin D	0.4g	1.1g