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Ham Hock & Piccalilli Gratin

7557

Dip into layers of deliciousness: pulled ham hock, piccalilli cream sauce, and tender piccalilli-inspired vegetables with a golden cubed potato and Mozzarella topping. Accompanied by garden vegetables.

410g

Product Information

Cooking Instructions

Oven Instructions

Pre-heated oven: 200°C/400°F/Gas 6. Fan oven: 180°C/350°F. 30 mins or longer if required.

Cooking Guidelines

Always cook from frozen. Do not pierce, cook with film lid on. Ensure food is piping hot before serving. Once cooked do not reheat.

Microwave Instructions

Power Rating

700 Watt/Category D

step 1: 14 mins
step 2: Stand for 2 mins
step 3:
step 4:

800 Watt/Category E

step 1: 13 mins
step 2: Stand for 2 mins
step 3:
step 4:

900 Watt/Category E

step 1: 12 mins
step 2: Stand for 2 mins
step 3:
step 4:

Storage Instructions

Store at -18°C, do not refreeze once thawed

Ingredients

water, potato, green beans, peas, cooked pork (12%), cream (milk), cauliflower, courgette, silverskin onions, mozzarella cheese (milk), rapeseed oil, sugar, modified starch, white wine vinegar, salt, ground turmeric, mustard powder, lemon juice from concentrate, chives, parsley, mustard seeds, spirit vinegar, ground coriander, ground cumin, roast chicken carcass, starch, yeast extract, preservatives (potassium nitrate, sodium nitrite), cornflour, antioxidant (sodium ascorbate), dextrose, tomato puree, carrot juice concentrate, leek juice concentrate.

Allergy Advice: For allergens see ingredients in bold.

Please note that recipes or suppliers may change from time to time if we cannot obtain the quality or quantity of ingredients we need, or to improve flavour. While every effort is made to minimise changes, more than one recipe could be available at the same time. We therefore advise that you always refer to the label on your chosen dish as this will show all the ingredients and indicate any allergens used in that specific recipe. If you have any concerns regarding ingredient changes, please contact your local team.

Suitable for

Low Sugars
Gluten Free
1 of 5 a Day

Nutritional Information

Each meal contains

Energy	Fat	Saturates	Sugars	Salt
409 KJ 409 Kcal	20.0g	5.4g	8.2g	2.4g
20%	29%	27%	9%	40%

% of an adults reference intake

	Per 100g	Per serving
Energy (KJ)	417KJ	409KJ
Energy (Kcal)	100Kcal	409Kcal
Fat	4.8g	20.0g
of which saturates	1.3g	5.4g
Carbohydrates	7.7g	32g
of which sugars	2.0g	8.2g
Protein	5.8g	24.0g
Salt	0.58g	2.4g
Calcium	41g	166.18g
Vitamin D	0.0g	0.043g